Materials (for 2 people)
- Soy milk 160-180ml
- SWEET: 3 tbsp
- Potato starch: 1 tablespoon or powdered gelatin 5g
- A Kinako: 2 teaspoons
- A SWEET: 2 tsp
How to make
- Put soy milk and SWEET in a pan and heat over low heat
- When the foam around the pan becomes fluffy, turn off the heat and add the potato starch (gelatin) to dissolve it well.
Put it in a
- mold and cool it in the refrigerator to complete it!
Point
Sprinkle A on the pudding before eating to make it even more delicious!
How to make
- Put soy milk and SWEET in a pan and heat over low heat
- When the foam around the pan becomes fluffy, turn off the heat and add the potato starch (gelatin) to dissolve it well.
Put it in a
- mold and cool it in the refrigerator to complete it!
Point
Sprinkle A on the pudding before eating to make it even more delicious!
Point
Sprinkle A on the pudding before eating to make it even more delicious!