It's the perfect dish for one more dish.
It is a simple and delicious dish that is easy on your household wallet.
Materials (for 2 people)
- Bean sprouts: 200g
- A ORYZAE SOY: 1 tbsp
- A Sesame oil: 1 tbsp
- A Grated garlic: 1/2 teaspoon
- Sesame seeds: Preference
How to make
- Wash the bean sprouts, put them in a heat-resistant container, and heat them in a microwave oven (500w) for 3 minutes.
- After squeezing the water well, mix it with A.
- Finally, add sesame seeds to your liking and you're done.
Point
For spinach instead of bean sprouts, see below.
-
Wrap spinach in wrap and heat in the microwave (500W) for 3 minutes.
- Rinse quickly, squeeze the water well, and cut into 5 cm lengths.
- After that, with bean sprouts ♪
How to make
- Wash the bean sprouts, put them in a heat-resistant container, and heat them in a microwave oven (500w) for 3 minutes.
- After squeezing the water well, mix it with A.
- Finally, add sesame seeds to your liking and you're done.
Point
For spinach instead of bean sprouts, see below.
-
Wrap spinach in wrap and heat in the microwave (500W) for 3 minutes.
- Rinse quickly, squeeze the water well, and cut into 5 cm lengths.
- After that, with bean sprouts ♪
- Wash the bean sprouts, put them in a heat-resistant container, and heat them in a microwave oven (500w) for 3 minutes.
- After squeezing the water well, mix it with A.
- Finally, add sesame seeds to your liking and you're done.
Point
For spinach instead of bean sprouts, see below.
- Wrap spinach in wrap and heat in the microwave (500W) for 3 minutes.
- Rinse quickly, squeeze the water well, and cut into 5 cm lengths.
- After that, with bean sprouts ♪