Cabbage tuna mayo salad (10 minutes)

Materials (for 3 people)
  • Cabbage: 1/4 (200g)
  • Tuna cans: 1 can
  • ORYZAE SOY: 1 tbsp
  • Mayonnaise: 3 tbsp

    How to make
    1. Wash the cabbage with water and chop it into small pieces.
    2. Put the cabbage in a heat-resistant bowl, wrap it gently, and heat it in the microwave for 3 minutes at 600W. Put tuna cans, SOY and mayonnaise in a bowl of
    3. 2 and mix.